Recipes: HOW to prepare tasty food

Lentils are plentiful in vitamin B, iron, magnesium, potassium, protein, and fiber, and are among the five best food sources on the planet in the renowned Wellbeing magazine. It is simply difficult yet additionally flavorful to Cook with it. This time, we have incorporated a speedy and straightforward recipe for red lentils. (segments for 2 individuals)

Fixings:

Onion – 1 pc
Garlic – 1 clove
Red pepper – 1/4 tsp
Cumin – 1/2 tsp
Turmeric – 1/4 tsp
Dark pepper – 1/4 tsp
Salt
Tomato glue – 1 tbsp
Lentils – 1 cup
Chicken bone stock – 3 cups
Water – 1 cup
The most effective method to make it happen:
1. Broil the onion in oil over medium intensity. Add salt (change your own salt), flavors, garlic and tomato glue to the onion and broil.
2. Add the chicken bone stock/water can be subbed/.
3. Add the lentils and cook on low intensity for 15 minutes.
4. After the sevegzaram gets comfortable the water, thicken it by blending it or blending it well manually.